So there's a new donut shop in my area. What's the big deal you ask? These aren't your average morning donut, but more like donuts on crack, for lack of a better way to describe them. I actually don't really appreciate donuts at all, I would never order them at a coffee shop, or go out of my way to eat them, but for these I'd gladly walk the extra mile. They're perfectly glazed, large, succulent donuts and I can honestly say they're the best I've ever had. My favorites were the hibiscus and the cafe au lait. Find them at Dough in Brooklyn and Manhattan and also at Birch Coffee among others.