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Restaurant

Dear Jervois –  Brunch in Auckland

Dear Jervois – Brunch in Auckland

Aukland won our affection not alone through the views on to the water from every street almost, or the pleasant temperature while Europe is hiding under a blanket of white but truly by its food and its little cafes and restaurants we ate in.

Arlberg - skiing paradise

Arlberg - skiing paradise

Arlberg Skiing

After many many years of visiting the skiing paradise of the Arlberg, we need to pay it a well deserved tribute.

Among all the celebrities who choose to spend their winter vacation here like Tom Cruise, the Royal British Family, the Royal Dutch family, some Austrian politicians and Hannes Androsch, we feel quite at home here and despite its fame Lech is and will always be a place where one can - with the help of a little extra spending money - enjoy the season at its finest.

It’s posh but not pretentious, chic but not showy.
~ the Independent wrote today

As soon as it snows, the off piste areas will be tried and tested by those knowledgeable of the terrain and when the sun comes out and you and I would like to try the powder off the beaten track we must realize, someone was here before ... Skiing was invented here, this is the birthplace of the best winter sport ever and the Arlberg skiing school is known worldwide for its excellency.

There are skiing instructors, most of them being fluent in broken English :) and the mountain guides, who are allowed to lead one responsibly into the more challenging off piste routes and make one climb over a safety rope or lead their guests for a hike up to the peak after a heated chairlift took them already to the top. The top is not the top, there is more behind the visible. Higher and higher we are prepared to hike up, for the one ride that will make us yodel when our joy is complete, the line we leave behind in the fresh snow looking perfect! It is addictive to cut through the powdery snow - never becoming boring!

In Lech, Zürs and St. Christophen the hotels and restaurants know how to make you feel like royalty and the level of cuisinart is absolulty top here. Our favorite is by far that special place below: The Almhof Schneider and its excellent gastronomy. Being fortunate to be able to stay in one of these prestigious hotels requires a known status of a periodic guest and it is recommended to book the following year when departing. 

 

Almhof Schneider

Helicopter skiing in Austria is a lot different from the States and Canada. but it is for sure worth a try if you are fit and skilled for the challenge. The best part is when the Helicopter leaves you behind, you look around and that 360° panoramic view of mountain tops and peacefulness leaves you speechless.

Mehlsack
Heliskiing
helicopter

The Austrians are funny when it comes to self announced hymns as this one by an our pop legend Wolfgang Ambros. Everyone knows the lyrics and has sung it at least once in their life. It means probably nothing to you but if I would translate it: you will understand the heart of the Austrian.

I just want to ski !

Photos by jsvob, my husband and me.

NOPI or North of Piccadilly

NOPI or North of Piccadilly

You know I am a huge fan of this cuisine and the masterminds behind it. Sami Tamimi and Yotam Ottolenghi and their team.

Top of the Standard - Brunch

Top of the Standard - Brunch

Sophie and I had brunch at the former very famous Boom Boom Room, now Top of The Standard Hotel.
The views are breathtaking any time of day ...

Dombeisl Restaurant

Dombeisl Restaurant

At the Dombeisl in Vienna, you will find some of the most important ingredients for a pleasant and enjoyable evening. Thomas Wohlfahrter, new chef at the Beisl, which is an Austrian nickname for a pub, loves to make his guests happy.

World's Best Brunch

World's Best Brunch

Seeschlössl is the kind of place I would want to keep secret all to myself, because it's perfect in every way. We come here every summer for a few days and wake up at the crack of dawn to go waterskiing while the waters of the lake are still calm and smooth.

Ralph's

Have you ever wanted to have lunch in an enchanted forrest? The thought has certainly crossed my mind more than once, along with a deep desire to play a grand piano in the middle of a meadow… but that's a completely different story. Point being, Ralph's in Paris is probably my very favorite restaurant ever.

Angelina Breakfast

Pretty much anyone you ask will tell you that Angelina makes the best proper hot chocolate in Paris, so Angelina is definitely must see!

Steirereck am Pogusch

We were nearby for state championship in swimming, and the day got really long in between the races. It is sometimes easier to try to get a table on short notice than planning ahead. We were lucky and were taken care of with charm and finesse by Mrs Reitbauer herself in a dirndl and her team. This is a legendary "Wirtshaus" known for its quality meat and excellent kitchen open only from Thursday to Sunday.

Rutabaga Restaurant Brussels

Rutabaga Restaurant Brussels

After finishing my course in Paris and (proudly) receiving my certificate I hopped on the train to Brussels and went to see my friend Emma from New York.